This is my favorite treat to have after a long day of school and practice along with a glass of milk. It’s so easy to make and it is much easier to make than a whole pan of cookies!
Ingredients:
- 1 Tbsp butter
- 1 Tbsp granulated sugar
- 1 Tbsp packed brown sugar
- 3 drops vanilla extract
- 1 egg yolk
- ¼ cup flour
- ⅛ tsp baking soda
- ¼ cup of chocolate chips
Step 1: In a mug of your choice, add butter and soften in the microwave for 10-15 seconds. Using a different size and/ or type of cups may affect your cooking time.
Step 2: Add sugar, brown sugar, vanilla extract, and egg yolk; mix
together with a fork.
Step 3: Stir in flour and baking soda. Texture should be consistency you would expect for cookie dough. Stir in the chocolate chips.
Step 4: Place in microwave and cook at high heat for 40-60 seconds. Start checking at 40 seconds. Do not go over 60 seconds or the cookie will burn and get rock hard! It is best served warm.
Enjoy!
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